What guests tell us

At a corporate lunch, one guest went back for a second bowl and said it beat the catering they usually get by a mile.

At a 40th birthday party, a guest spent ten minutes at the toppings bar deciding, then told us building it yourself was half the fun.

At a wedding reception, someone said it was the first late-night food at a wedding they had actually wanted to eat.

At a company staff appreciation day, two people who had never met ended up talking in the line and stayed talking for the rest of the afternoon.

At a graduation party, a guest asked whether we did this every weekend, because they wanted the same cart at their own event.

At an office launch event, one of the guests told us the cart was the only thing anyone had photographed all evening.

At a family celebration, a guest with a dairy allergy said it was the first event in a while where they had not had to ask twice about what was in things.

At a product pop-up, a guest said the smell hit them from across the room and that is what pulled them over.